Lobster Sliders with Y Series Viognier Béarnaise Mayonnaise
These Lobster Sliders with a Quick Bearnaise Mayonnaise will become a Friday night favourite! High-quality sustainably sourced lobster, courtesy of my friends at Chef’s Vault, is gently poached in butter before being served on a toasted slider bun with a quick béarnaise mayo made with Yalumba Wine’s Y Series Viognier.