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Spiked Apple Cider with Cranberry & Juniper Bitters

  • Author: Britt Stager


One of my all-time favourite beverages to enjoy in the Fall is without a doubt apple cider. Whether it’s hot or cold, straight up or spiked, when someone hands me a cup I can’t help but beam from ear to ear!


Units Scale


  1. Using a slice of orange, run it around the rim of a glass until it becomes wet. Turn the glass upside down and turn it through the rimming sugar until covered. Fill glass with a few ice cubes.
  2. Pour whiskey, bitters, and cider into a shaker. Add ice. Shake 10-15 seconds. Strain into prepared glass and garnish with apple slices, cranberries, cinnamon sticks and orange slices. Serve cold.

Keywords: Apple Cider, Spiked Apple Cider, Apple Cider Cocktail